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Easy Cheesy Pizza Tortilla

Easy Cheesy Pizza Tortilla

By Natalie Peall
Prep Time: 5 mins Cooking Time: 3-5 mins

This Easy Cheesy Pizza Tortilla is the ultimate quick win for busy days—ready in minutes and perfect for baby-led weaning from 6 months+ and toddlers. With a soft tortilla base, melty cheese and simple toppings, it’s an easy finger food that little ones can grab, hold and enjoy independently.

Made with just a handful of ingredients like tortilla, pesto, tomatoes and cheese, this is one of those “too easy not to make” meals—ideal for lunch, light dinners or those I have zero time or energy moments. Plus, it cooks in under 5 minutes, making it a lifesaver when you need something fast.

The soft texture and familiar pizza flavours make it perfect for fussy eaters, while still giving you a balanced option you can feel good about serving. You can also switch up the toppings depending on what you have in the fridge—because flexibility is everything when feeding a family.

If you’re looking for easy BLW lunch ideas, quick toddler meals, or simple family-friendly recipes, this is one to keep on repeat.

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Ingredients

  • 1 heaped tablespoon tomato pesto
  • 1 tortilla wrap
  • 3 cherry tomatoes, quartered
  • A handful of grated mild cheese

Instructions

1

Spread the pesto over one half of the tortilla, sprinkle the tomatoes and cheese over the top and fold it in half

2

Cook under a grill, on medium heat, for 3 minutes, or bake on a high heat in the oven for 5 minutes, or until the cheese has melted

3

Serve once cooled.

Notes

Not suitable for freezing, but you can store leftovers in the fridge for up to 3 days.

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