This delicious banana loaf is delectably moist and the hint of nutmeg is to die for! I hope your baby loves this as much as Annabelle does.
Preheat the oven to 180°C and grease or line a loaftin
In a bowl, mash the banana and then add the oil, eggs, yoghurt and sugar - whisk to combine
Pour the flour, flaxseed, spices and granola into the mixture – stir until just combined
Pour the mixture into the loaf tin and top with granola
Bake your loaf in the oven for 45-55 minutes, or until golden brown and a knife comes out clean from the centre to show that it is cooked through
Serve once cooled.
This delicious banana loaf is delectably moist and the hint of nutmeg is to die for! I hope your baby loves this as much as Annabelle does.
No Comments