All Recipies/ Lunch

Ham, Sweetcorn and Cheese Toastie

Ham, Sweetcorn and Cheese Toastie

Prep Time: 5 mins Cooking Time: 4 mins

Ingredients

  • 2 slices of bread
  • 2 tablespoons unsalted butter
  • 2 tablespoons sweetcorn
  • 1 slice of ham (avoid ham containing honey if baby is under 12 months)
  • A small handful of grated mild cheese

Instructions

1

Spread the butter onto both sides of the bread slices

2

Top one slice of bread with the ham and sweetcorn and then sprinkle the cheese over the top

3

Place the second slice of bread on top to make a sandwich

4

In a frying pan, dry-fry the toastie over a medium-heat for 2 minutes on each side, or until slightly brown and the cheese melted

5

Serve once cooled.

This is a very easy ham and cheese toastie, with the added addition of sweetcorn: ideal for younger ‘weaners’ as it can be cut into finger-sized slices for easy sucking. The cheese works well at bonding the sweetcorn to the ham, so your baby stands a good chance of tasting and, hopefully, eating some!

Ham, Sweetcorn & Cheese Toastie - BLW

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